Chocolate Syrup Sheet Cake Best Recipes

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EASY CHOCOLATE CAKE

2011-02-26



Easy Chocolate Cake image

If the sides aren't perfectly glazed, press in chocolate shavings for an easy cover-up.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes     Cake Recipes

Time 1h

Number Of Ingredients 12

Ingredients:

  • 3/4 cup (1 1/2 sticks) unsalted butter, room temperature, plus more for pan
  • 3/4 cup unsweetened cocoa powder, plus more for pan
  • 3/4 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup sugar
  • 3 large eggs
  • 1 teaspoon pure vanilla extract
  • 1/2 cup sour cream
  • Fudgy Chocolate Glaze
  • Sweetened whipped cream, for serving (optional)
  • Chocolate shavings, for serving (optional)

Steps:

  • Preheat oven to 350 degrees. Butter an 8-inch round cake pan; line bottom with wax paper. Butter paper; dust with cocoa powder, tapping out excess; set aside.
  • In a medium bowl, sift together cocoa, flour, baking powder, and salt; set aside. In a mixing bowl, cream butter and sugar until light and fluffy. Beat in eggs, one at a time, then beat in vanilla. Reduce speed to low. Add flour mixture alternating with sour cream, starting and ending with the flour mixture.
  • Spread batter into prepared pan. Tap pan firmly on countertop several times to force out large air bubbles. Bake until a toothpick inserted in center comes out clean, 30 to 35 minutes. Remove from oven, Cool 10 minutes in pan, then invert onto a wire rack to cool completely (bottom side up). Set rack over a rimmed baking sheet. Pour glaze over; spread gently to coat entirely. Let stand until set. Garnish with chocolate shavings. Serve with whipped cream.

Top Asked Questions

  1. How do you make Hershey's chocolate syrup cake?
    Classic Hershey's Chocolate Syrup Cake, topped with rich boiled chocolate icing ~ it's moist, tender, and absolutely delicious. In a mixing bowl, combine the softened butter, granulated sugar, eggs, and vanilla extract; beat with an electric mixer until well combined. Add the flour, baking powder, and salt; mixing until just combined.
  2. What is the recipe for a chocolate cake?
    In a large bowl, combine the flour, sugar and salt. Stir together and set aside. In another bowl, mix the buttermilk, baking soda, vanilla and eggs. Mix with a fork and set aside. In a medium saucepan, melt the butter and add the cocoa. Whisk together to combine.
  3. How many ingredients are in a Hershey’s syrup cake?
    Hershey’s Syrup Chocolate Cake is a dense fudge cake. Simple and moist, this chocolate cake will appeal to everyone. Just 8 ingredients, including the icing and it can be yours! this … Being a lover of chocolate milk, I knew I would love this homemade chocolate cake made with Hershey’s syrup.
  4. What kind of cake is syrup chocolate cake?
    Hershey’s Syrup Chocolate Cake is a dense fudge cake. Simple and moist, this chocolate cake will appeal to everyone. Just 8 ingredients, including the icing and it can be yours!

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