Mushroom Quesadillas Best Recipes

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MUSHROOM QUESADILLAS

2011-08-10



Mushroom Quesadillas image

Crisp and cheesy, these Mexican-style snacks from field editor Jeri Dobrowski of Beach, North Dakota are fun and flavorful. "We hosted a family reunion one spring and made a fiesta dinner. Everyone loved these quesadillas," notes Jeri.

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 4 servings.

Number Of Ingredients 8

Ingredients:

  • 1 pound fresh mushrooms, chopped
  • 2 to 3 jalapeno peppers, seeded and chopped
  • 2 tablespoons olive oil
  • 1/4 cup minced fresh cilantro
  • Vegetable oil
  • 8 flour tortillas (7 inches)
  • 2 cups shredded Monterey Jack cheese
  • Salsa and guacamole, optional

Steps:

  • In a large skillet, saute mushrooms and jalapenos in olive oil until tender and liquid is nearly evaporated. Add cilantro; cook and stir for 1 minute. Remove from the heat., Heat 1 tablespoon vegetable oil in a large skillet; add one tortilla. Top with 1/2 cup cheese, 1/3 cup mushroom mixture and another tortilla. Cook for 2-3 minutes on each side or until lightly browned. Repeat with remaining tortillas, cheese and mushroom mixture, adding more oil as needed. Serve with salsa and guacamole if desired.

Nutrition Facts : Calories 594 calories, Fat 30g fat (12g saturated fat), Cholesterol 50mg cholesterol, Sodium 806mg sodium, Carbohydrate 56g carbohydrate (2g sugars, Fiber 2g fiber), Protein 26g protein.

Top Asked Questions

  1. How to cook mushrooms with quesadillas?
    Season the mushrooms with quesadilla seasoning and stir. Let the mushrooms brown. This will take about 3 minutes. Take the pan off the heat and put the mushroom mixture in a separate bowl. Heat the skillet again over medium heat and add olive oil. Add a tortilla to the pan.
  2. What's the best way to make quesadillas?
    Everyone loved these quesadillas," notes Jeri. In a large skillet, saute mushrooms and jalapenos in olive oil until tender and liquid is nearly evaporated. Add cilantro; cook and stir for 1 minute. Remove from the heat. Heat 1 tablespoon vegetable oil in a large skillet; add one tortilla.
  3. How to cook quesadillas with spinach?
    Directions. Mix in spinach, and continue cooking 5 minutes. Place an equal amount of the mixture on the cheese side of each tortilla. Fold tortillas in half over the filling. Heat oil in a separate skillet over medium heat. Place quesadillas in the skillet one at a time, and cook 3 minutes on each side, until golden brown.
  4. How do you cook mushroom and cheese tortillas?
    While pan heats, place a large spoonful of mushroom-cheese mixture into center of a tortilla, and fold tortilla in half to make a half-moon. Place filled tortilla in preheated skillet and cook, turning once, until tortilla is nicely browned on both sides and cheese is melted.

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  • In a large skillet over medium heat, heat oil until shimmering. Add chopped red onion and a dash of salt, stirring occasionally, until the onions are turning translucent. Add sliced mushrooms and cook, stirring occasionally, until tender and turning golden, about 6 minutes. Add half of the spinach mixture, let it wilt a little, and then add the second. Cook until spinach is wilted and the mixture is dry, 2 to 3 minutes or longer. Season with salt and pepper and a splash of lime juice. Remove from heat.
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  • Heat a very large skillet over medium high heat. Add the oil, then the mushrooms, shallots, and oregano, season with salt and pepper, and sauté for 10 minutes until the liquid has evaporated and the mushrooms have turned nicely browned. Remove them to a bowl.
  • Wipe out the skillet and return it to medium high heat. Add a half teaspoon of butter, and turn to coat the bottom of the pan. Place a tortilla in the pan. Sprinkle 3 tablespoons of the cheese over half of the quesadilla, and distribute 1/8 of the mushroom mixture over the cheese. Top that with another 3 tablespoons of the shredded cheese. Flip the bare half of the tortilla over the filling, cover the pan, and sauté for about 2 minutes until the bottom is golden and the cheese has started to melt, then use a spatula to flip the half-moon quesadilla, and continue to cook, uncovered, until all of the cheese is melted and the underside is browned, 2 to 3 minutes.
  • Remove the quesadilla to a cutting board and let the quesadilla sit for a minute before you slice into 2 or 3 wedges. Repeat until all of the quesadillas are cooked. Sprinkle the quesadillas with scallions and serve with salsa, guacamole and sour cream, as desired.
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9 EASY, CHEESY QUESADILLA RECIPES - THE SPRUCE EATS
2022-01-14
From thespruceeats.com
Author Cathy Jacobs
Published 2019-05-01
Estimated Reading Time 4 mins
  • Easy Cheesy Chicken Quesadillas. With only a handful of ingredients, including packaged cooked diced chicken, these easy, cheesy chicken quesadillas are budget-friendly, and simple enough for kids to assemble themselves.
  • Vegetarian Oven-Baked Cheese and Bell Pepper Quesadillas. Give vegetarian kids something to smile about when you serve up these sneakily healthy, colorful, oven-baked veggie quesadillas for lunch, dinner, or a hearty snack.
  • Baked Ham and Cheese Quesadilla. Tired of the same-old ham and cheese sandwich? Upgrade your brown bag lunch, or create more inspired school lunches, with an easy baked ham and cheese quesadilla.
  • Make-Ahead Frozen Breakfast Quesadillas. Make these meatless egg and cheese quesadillas for your freezer, for an easy, tummy-warming breakfast treat that you can warm in the microwave, and eat on-the-go.
  • Barbecue Chicken Quesadilla. Tangy, saucy, and satisfying, barbecue chicken quesadillas are sure to be a hit with both kids and grown-ups. Follow the included recipe for marinated chicken, or save time with a rotisserie bird from the grocery store.
  • Masala Chicken Quesadillas. If you're a fan of fusion foods, you'll get a kick out of these awesome Mexican-meets-Indian style quesadillas that are made with classic ingredients from East Indian cuisine.
  • Traditional Fried Mexican Quesadillas. In Mexico, fried quesadillas are a popular, crunchy, cheesy street food snack that are cooked to order. Fry up a batch of these tasty treats in your kitchen, with our recipe for homemade corn tortillas, filled with fresh Mexican cheese, and fried until golden brown, melting, and crispy.
  • Grilled Chicken and Eggplant Quesadillas. Grilled chicken quesadillas are always a popular appetizer at summer cookout parties. Smokey grilled eggplant and onions make a tasty complement to chicken cubes infused with the tastes of cilantro, lime, and jalapeno peppers that are added to grilled tortillas, along with gooey, melted cheese.
  • Leftover Chicken Quesadillas. Here's a tasty way to use up leftover meat from a roast chicken dinner, or you can use a rotisserie bird. Super easy chicken quesadillas with cheddar cheese take only 5 minutes on your stove top, to warm the filling and melt the cheese.
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MEXICAN-STYLE OYSTER MUSHROOM QUESADILLAS
2021-09-10 These Mexican-style oyster mushroom quesadillas are flexible and fast, making for a tasty snack, lunch, or light dinner. What is a quesadilla? Ahhhh, the quesadilla, a widely recognized symbol of Mexican food and cousin of the taco. A tortilla is filled with cheese and cooked until the cheese is melted. This is the most basic definition of a ...
From cuernakitchen.com
Cuisine Mexican
Category Appetizer
Servings 2
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SALSA ROJA AND MUSHROOM QUESADILLAS
2021-10-19 For the Quesadillas. In a frying pan on medium heat, heat olive oil and add garlic and onion. Saute until softened and fragrant, and then add sliced mushrooms. Saute for four to five minutes until softened, and season with salt. To assemble quesadilla, place 1/3 cup of cheese on half of the tortilla and top with some of the mushroom mixture.
From more.ctv.ca
Cuisine Mexican
Category Dinner
Servings 6
Total Time 20 mins
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EASY MEXICAN RECIPE: MAKE SIMPLE MUSHROOM QUESADILLAS AT ...
2020-06-09 Quesadillas wrap is actually tortilla wraps that you can get everywhere in your city. In case you can't find it, you can easily make it at home with this tortilla wrap recipe. Once, you have arranged the quesadilla wrap, get down to making simple mushroom filing. (Also Read: 11 Most Cooked Mexican Recipes You Must Try)
From food.ndtv.com
Estimated Reading Time 3 mins
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BAKED SPINACH MUSHROOM QUESADILLAS - DIZZY BUSY AND HUNGRY!
2022-01-14
From dizzybusyandhungry.com
Ratings 62
Calories 305 per serving
Category Entree
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MUSHROOM QUESADILLAS - MUSHROOMS CANADA
2022-01-14Mushroom Quesadillas. Being mad obsessed with all things Mexican as of late, what better way to showcase some mushrooms than sandwiched between two tortillas. Bursting with seasoned mushrooms and gooey cheese then smothered in a zesty lime cream, these quesadillas may just have you jumping on board with Meatless Monday. Recipe and photo courtesy of Kathy from …
From mushrooms.ca
Estimated Reading Time 1 min
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MUSHROOM QUESADILLA RECIPE - GOOD HOUSEKEEPING MEXICAN FOOD
2016-03-11 In 10-inch skillet, heat 1 tablespoon oil on medium heat. Add cremini mushrooms and salt. Cook 4 minutes. Stir in salsa and frozen corn. Cook 2 minutes.
From goodhousekeeping.com
Cuisine Mexican
Category Dinner
Servings 4
Total Time 25 mins
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MUSHROOM QUESADILLAS - CLOSET COOKING
2010-01-15 The mushroom quesadillas were so good! Caramelized mushrooms go so well with melted cheese and the warm toasted tortilla wrapping was the perfect way to enjoy them. The next time I make these, and I will definitely be making them again, I will have to try using some gorgonzola cheese for a bit of tangy creaminess. Mushroom Quesadillas. Cook Time: 45 …
From closetcooking.com
Reviews 37
Estimated Reading Time 5 mins
Servings 1
Total Time 45 mins
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MIXED MUSHROOM QUESADILLAS | MEXICAN RECIPES | SBS FOOD
2022-01-14In a large mixing bowl combine the olive oil, shallots, garlic, mushrooms, chillies, salt and pepper. 3. Cook on the hotplate, turning and stirring regularly, for 5–6 minutes, until the ...
From sbs.com.au
Cuisine Mexican
Category Dinner
Servings 4
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SMOKY BBQ MUSHROOM QUESADILLA RECIPE | VEGAN RECIPES ...
2021-11-09 Look no further than Derek Sarno's mushroom quesadillas, bursting full of smoky flavours. Tender sweet potato, cannellini beans and diced Portobello mushrooms combine for a protein-packed filling with jalapeños bringing some heat to the party. Sandwich between two wholemeal wraps, serve with salsa and dig in.
From realfood.tesco.com
5/5 (7)
Total Time 1 hr
Category Lunch
Calories 311 per serving
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MUSHROOM QUESADILLAS RECIPE | FOOD NETWORK KITCHEN | …
2022-01-14
From foodnetwork.com
4.7/5 (13)
Difficulty Easy
Category Appetizer
Steps 3
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HOW TO MAKE MUSHROOM QUESADILLAS - THE TORTILLA CHANNEL
2022-01-14This takes 3-5 minutes. Add the butter and let it melt before adding the sliced mushrooms to the pan. Stir to combine with the onion mixture with the mushrooms. Season the mushrooms with quesadilla seasoning and stir. Leave for 3 minutes. Take …
From thetortillachannel.com
Estimated Reading Time 4 mins
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BEST MUSHROOM AND CHEESE QUESADILLAS RECIPE | CHRISTOPHER ...
2022-01-14Directions. 01. In a 12-inch nonstick skillet over medium-high, heat 2 tablespoons of lard until shimmering. Add the onion and cook, stirring occasionally, until softened and beginning to brown, 4 to 5 minutes. Add the mushrooms and ½ teaspoon each salt and pepper, then cook, stirring occasionally, until tender and well browned, 7 to 8 minutes.
From 177milkstreet.com
Servings 4-6
Total Time 30 mins
Category Mains
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MUSHROOM QUESADILLAS RECIPE | EPICURIOUS
2015-01-26 Step 5. Remove the quesadilla from the heat, open, and add your choice of stuffings. Cooks' Note. This recipe was originally published on Weelicious as " …
From epicurious.com
4/5 (2)
Total Time 7 mins
Servings 2
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MEXICAN FOOD - RESTAURANT & CATERING - CHIPOTLE MEXICAN GRILL
2022-01-14Order tacos, burritos, salads, bowls and more at Chipotle Mexican Grill. Order online for pick up or delivery and join our rewards program today.
From chipotle.com
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HOW TO MAKE THE MELTY MUSHROOM QUESADILLAS FROM BIRRIA ...
2021-07-10 1. Combine marinade ingredients in a blender and process until smooth. Place mushrooms in a Ziploc bag and cover with the marinade. Refrigerate for two hours, or up to two days. 2. Preheat grill ...
From torontolife.com
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MUSHROOM AND SPINACH QUESADILLA - ALL INFORMATION ABOUT ...
2022-01-14Spinach & Mushroom Quesadilla Recipe by Tasty tip tasty.co. Spinach & Mushroom Quesadilla featured in Quesadillas 4 Ways Claire Nolan Tasty Team Ingredients for 2 quesadillas 1 tablespoon olive oil ½ cup mushrooms, sliced 2 cloves garlic 3 cups fresh spinach salt, to taste pepper, to taste 3 eggs 2 large flour tortillas 1 cup shredded mozzarella cheese, double for 2 …
From therecipes.info
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